Fragrant, fresh Thai stir-fries are a favourite in many families
Ying grew up in Bangkok with her mother who ran a small restaurant from the front of her house. Helping after school in the restaurant, Ying liked nothing more than getting into the kitchen and asking lots of questions.
Arriving in Australia 5 years ago gave Ying the opportunity to bring her dream to Australia, two years ago she opened Ying's Krua Thai in her new home town of Neerim South and it’s become a popular location for authentic Thai food.
In this class Ying will teach you how to prepare everybody’s favourite Thai dishes at home. On the menu is the much loved Green Curry Beef, Stir Fry Ginger Chicken, Crispy Rice Salad and young coconut jelly.