Seafood

2019 - Season 3 - Seafood.jpg
2019 - Season 3 - Seafood.jpg
sold out

Seafood

135.00

Wednesday 4th September, 6:30pm to 9:30pm
Deane Mani, Phillip Island Grand Prix Circuit

Learn how to confidently prepare seafood

Book an Experience

New to the S&S Kitchen, Deane brings with him a wealth of a la carte, fine dining and catering experience having working in award winning restaurants, trained under world renowned chefs and even cooked for an airline.

Currently working on Phillip Island, Deane will bring his passion of technical kitchen skills and seafood together to present a class to help you get the most out your next seafood meal.

More details to come…